IRON SPRINGS TORTILLA SOUP

Ingredients Directions
Must be made a day in advance. Bring to a boil and simmer for 1 hour and 10 minutes. Refrigerate. Chop up 2 bunches of green onions, grate 2 cups Cheddar cheese, 1 bag tortilla chips, 2 cups sour cream. Warm soup. First put some chips in bowl. Second add hot soup. Third "dollop" in sour cream; sprinkle with cheese and green onion.