• 1 sm. onion, chopped
• 1 clove garlic, minced
• 1 can chicken broth
• 1 can beef broth
• 1 can cream of chicken soup
• 4 oz. can chopped green chilies
• 2 (6 3/4 oz.) cans chunk chicken
• 1 tbsp. A-1 sauce
• 2 tsp. Worcestershire sauce
• 1 tsp. chili powder
• 1 1/2 c. water
• 1/2 tsp. cumin
• 6 tortillas, cut in strips
• 12 oz. Cheddar cheese

Directions
Saute onion and garlic. Add rest of ingredients, except tortillas and Cheddar cheese. Simmer 1 hour. Add tortillas and Cheddar cheese.