Easy Corn - Clam Chowder

Ingredients

• 1 (10 oz.) can frozen clam chowder
• 1 (7 oz.) can whole kernel corn
• 1 tsp. onion flakes
• 1/4 tsp. salt
• 1/8 tsp. pepper

Directions
Prepare clam chowder as directed on can except stir in corn (with liquid) and seasonings. Sprinkle with paprika or minced parsley, if desired.