Tubetti Pasta, White Beans, and Italian Seasoning:
Remember how good Grandma used to make this soup? Now you can make it yourself! Old World Italian cooks knew that the nutritional benefits of pasta and beans together were a healthy choice. Millie's Pasta E Fagioli creates a truly homeade style flavor in this easy to make soup!

• Cooks in 15 minutes
• Serves up to 5
• Low Fat
• No Meat
• No trans fat
• No cholesterol

Directions:
1.) Add contents to 4 eight ounce cups (32 oz.) of boiling water.
2.) Add one 8 ounce cup of Tomato sauce (optional)
3.) Simmer for approximately 12-15 minutes stirring occasionally.
4.) When done sprinkle with grated cheese and enjoy. A drizzle of olive oil is tasty too.
5.) Good additions: meatballs, cooked escarole, or pepperoni slices

Ingredients:
No. 1 Semolina Pasta, precooked navy beans, salt, sugar, onion, parsley, oregano, garlic, soy protein, extracts of celery and onion, tumeric. Contains: Soybeans, Wheat.

Millie's Pasta E Fagioli with Italian Sausage Recipe
Cook one pkg of Millie's Real Italian Pasta E Fagioli according to directions. Add one cup cooked chopped Italian sausage. Stir and drizzle with olive oil…..Fantastico!

Click here for Nutrition Facts.